Friday 18 November.
 
Our chefs are looking forward to offering something a bit different on Friday 18 November - they are busy creating some special recipes for a range of tasty gourmet burgers, using only the finest ingredients, as you would expect from the Potters' Club kitchens.
 
Choose from prime beef, chicken fillet or a vegetarian option, served on a brioche bun with little gem, beef tomato and onion rings and your favourite side-dish - all for just £19.95 per person.