For the first time in our history, The Potters’ Club has opened its doors for a special Christmas Day meal, and we’re thrilled to announce that more tables are now available! Unlike many restaurants, we are offering an exclusive single sitting, so you and your party can enjoy a leisurely Christmas lunch, free from the rush of a second seating.

Our Christmas Menu

We’ve created an indulgent menu designed to celebrate the festive season with exceptional flavours and thoughtful presentations.

Champagne Reception

• Welcome your Christmas with a glass of chilled champagne, setting the perfect tone for a memorable meal.

Appetisers

• House Focaccia with Sundried Tomato & Garlic Butter

Starters

• Celeriac Velouté – Featuring Wild Mushroom Tortellini, Crispy Enoki, and Tarragon

Intermediate Course

• Ox Cheek Brioche Pie with Ox Cheek Sauce and Pearl Onions
  or
• Sweet Potato Croquette (V) with Chard and Hollandaise

Main Course
Choose from our selection of seasonal main dishes, each crafted to bring warmth and joy to your Christmas table:

• Pan Roasted Halibut – Leek Mosaics, Walnut Champagne Butter Sauce
  or
• Cauliflower Kiev (M) – With Black Garlic, Capers, Lemon
  or
• Ballotine of Turkey
  or
• Fillet of Beef – Pig In Blanket Wellington, Parsnip Purée, Carrot Crisps, Roasted Potato, and Turkey Gravy
  or
• Salmon En Croute – Accompanied by Blood Orange, Salsify, Parsnip Crisp, and Béarnaise Foam
  or
• Winter Squash & Barley Pithivier (V) – Served with Artichoke Purée, Parsnip Crisps, Pomme Purée, and Mulled Wine Gravy

Palate Cleanser

• Champagne Sorbet – A refreshing interlude before dessert

Dessert

• Christmas Pudding Soufflé with Brandy Anglaise
  or
• Sticky Toffee Pudding with Miso Toffee Sauce and Vanilla Ice Cream

To Finish

• Coffee and Petits Fours – The perfect close to your festive meal

We’re excited to share this beautiful day with you and look forward to celebrating with each guest. Wishing you all a booked a warm and wonderful Christmas from everyone at The Potters’ Club!